In the fourth of the New Glucose Revolution podcasts, Prof. Jennie Brand-Miller talks about strategies for cooking and eating with the glycemic index. Where do you begin? How to get your engine revving at breakfast time.
Play the Podcast above or download here
01 June 2007
Strategies for Cooking and Eating Low GI Foods
![[PODCAST PIC]](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_sGfvJqGbJb1c_43tTB1v24vQ2XIyjyhKSmXyFD46dffvMsri66WdB-wV0lg6EOsitlkIPsV3lZN2KmhHh7l18rVKKWrRpnDfFcDgwcp5ga0481u3DpEMUabXgKIX_BaIZC=s0-d)
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